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Restaurants & Bars

Dining at Kasbah d’If is an experience in itself—one shaped by fresh, seasonal ingredients, slowly infused spices, and recipes passed down with care. Here, taste takes precedence over presentation, and time moves in harmony with the moment. From a gentle morning meal to an evening cocktail in the hushed glow of the bar, every setting has its own rhythm. A terrace where the desert becomes part of the plate, a patio where water softens the wind’s whisper, a dining room where lanterns extend the night. Each dish is crafted with intention, striking a perfect balance between simplicity and detail.

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Patio

Morning, Unfolded

The first light of day deserves a setting that matches its calm. Breakfast is a collection of simple pleasures—freshly baked bread, homemade jams, fragrant honey, and sun-ripened fruit. Nearby, water shimmers in the soft glow of morning, while tea steeps gently, releasing its first delicate notes.
 

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Pergola

A Celebration of Moroccan Flavors

Under the pergola, every meal is a journey into tradition. Inspired by classic Moroccan bistros, this inviting space offers a menu rooted in authenticity—slow-cooked tajines, delicate couscous, and handcrafted pastries that honor generations of culinary heritage. Bathed in soft, natural light, the setting is designed for lingering, where comfort and conviviality come effortlessly together.

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A Fusion of Two Worlds

The refined charm of an English lounge meets the soulful character of a Moroccan café. Worn leather, sculpted wood, barrel-aged spirits, and fragrant herbal infusions… Each drink is crafted for unhurried enjoyment in an atmosphere where time slows and conversation flows. Cocktails are expertly balanced, and spirits thoughtfully curated. Whether for quiet reflection or shared moments, this warmly lit space invites you to settle in and savor.

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An Open-Air Experience

Perched above the landscape with the Atlas Mountains as its backdrop, L’Mida’s terrace feels like a place suspended in time. Between light and shade, the menu strikes a natural balance—deeply rooted in Moroccan traditions yet subtly infused with global influences. Seasonal ingredients take center stage, each chosen with care. A thoughtful, uncomplicated approach to cuisine, where every flavor finds its place.

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An Evening of Culinary Artistry

As night falls, Al Massaa becomes a stage for inventive, impeccably executed cuisine. Each dish is a study in precision, where flavors unfold seamlessly, elevating every ingredient with intention. Textures contrast, aromas deepen, and slow-cooked techniques reveal layers of complexity, enhanced by perfectly measured seasoning. A dining experience where creativity and craftsmanship come together, transforming every bite into a revelation.
 

A Culinary Journey to Remember

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Where Flavor Meets Atmosphere

At Kasbah D’if, dining is more than a meal—it is an immersion into the soul of Moroccan hospitality and artistry. Every restaurant and bar within the Kasbah has been thoughtfully designed to reflect the beauty of its surroundings and the rich culinary heritage of the region. From the peaceful mornings at Patio & Pergola to the vibrant creativity of Al Massaa, each venue offers a distinctive experience. Delight in handcrafted cocktails at the British Berbere Bar, where timeless elegance meets local charm, or indulge in breathtaking views and exquisite flavors at L'Mida de la Kasbah. Whether savoring traditional Moroccan delicacies or inventive international cuisine, each bite tells a story, and every meal becomes a cherished memory in this extraordinary retreat.

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Address

Road of Amizmiz Km 27  Tamesloht

Agafay Desert, Marrakesh - Morocco

© 2025 Kasbah d'If

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